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Smart Stuff with Twig Walkingstick: Bumbles Bounce, Will Santa Float? (for the Week of Dec. 23, 2007)
Administration (NOAA), http://www.gfdl.noaa.gov/research/climate/highlights/index.html#seaice; the Pew Center on ...
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Corn Farmers 'Keeping Their Fingers Crossed'
https://news-archive.cfaes.ohio-state.edu/news-release/corn-farmers-keeping-their-fingers-crossed
reached over 100 in many parts of the state, with heat index values reaching upwards of 109 in many areas, ...
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Want to Grow Your Own Backyard Fruits? It's Not Hard to Get Started
http://ohioline.osu.edu/b940/index.html, or a hard copy can be purchased for $19 from the OSU Extension e-store at ... http://ohioline.osu.edu/b780/index.html. Candace Pollock Gary Gao False False False False False False False False False True True True ...
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Smart Stuff with Twig Walkingstick: Who Else Needs the Arctic? (for the Week of Jan. 13, 2007)
http://www.allthingsarctic.com/people/index.aspx; in the book Journey Into the Arctic (2003) by Bryan and Cherry Alexander; and in the film ...
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Smart Stuff with Twig Walkingstick: Hey, Bu'b! Save Dough! Cut Gas! (for the Week of Jan. 21, 2007)
idea! For details, start here: http://www.energystar.gov/index.cfm?c=cfls.pr_cfls. Twig P.S. Picture ...
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Smart Stuff with Twig Walkingstick: Locking Deer Antlers (for the Week of Nov. 4, 2007)
http://www.wildlifenews.alaska.gov/index.cfm?adfg=wildlife_news.view_article&articles_id=175; and a "Kung Fu" episode guide at http://www.kungfu-guide.com/. "Smart Stuff with ...
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Software Increases Chemical Application Accuracy
OSU Extension's Ohioline, Bulletin 923, at http://ohioline.osu.edu/b923/index.html. Candace ...
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Market Expectations Overshoot Projected Crop Plantings
Prospective Plantings Report, log on to http://www.nass.usda.gov/Publications/index.asp. Candace Pollock Matt ...
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Consider Alternatives to Late-Planted/Replanted Corn
Web site at http://www.agry.purdue.edu/ext/sorghum/index.html. For more information on selecting corn ...
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Chow Line: Enjoy fried treats occasionally (for 6/13/10)
carbohydrates, consuming normal portion sizes, learning about the glycemic index and how it can be used to ...