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  1. Hops in Ohio: Beneficial Arthropods

    https://ohioline.osu.edu/factsheet/ENT-42

    at  anbp.org/index.php/members-products. Growers should not purchase lady beetles (specifically, ...

  2. Understanding Value in Lime

    https://ohioline.osu.edu/factsheet/anr-9

    on the basis of pounds per ton as a percentage of the fineness index, multiplied by the total ... of 99%. Pounds of ENP per Ton = 2,000 x ENP x % Dry Matter/100 ENP = (Fineness Index/100) x % TNP/100 ... Fineness Index = 0.2 (% pass No. 8 – % pass No. 20) + 0.6 (% pass No. 20  –  % pass No. 60) + 1 (% pass No. ...

  3. Crop Tree Management: A Tool to Help You Achieve Your Woodland Goals

    https://ohioline.osu.edu/factsheet/f-50

    Used with permission.) The free-to-grow rating is an index of competition which rates the available ...

  4. Farming After a Stroke

    https://ohioline.osu.edu/factsheet/AEX-982.2-11

    Program emergency numbers in your cell phone and write them down in large print on index cards for all the ...

  5. 2006

    https://students.cfaes.ohio-state.edu/node/1586

    Characteristics Gonul Kaletunc Stephanie Cowell Application of the QBR Index to the Riparian Forests of Several ...

  6. Rotavirus: A Concern for Infants and Young Children

    https://ohioline.osu.edu/factsheet/HYG-5580

    water. References Centers for Disease Control and Prevention. Rotavirus. cdc.gov/rotavirus/index ...

  7. Ohio Tobacco Farm Custom Rates 2010

    https://ohioline.osu.edu/factsheet/AEDE-14-10

    Economics Facts and Opinions (farmdoc.illinois.edu/manage/index.asp) Estimating Farm Machinery Costs ...

  8. Using °Brix as an Indicator of Vegetable Quality: A Summary of the Measurement Method

    https://ohioline.osu.edu/factsheet/HYG-1652

    bent as it passes through a sample (i.e., the refractive index). Refractometers vary in design. ... thermometer or displayed digitally. The refractive index is affected by the temperature of the solution. The ...

  9. 2009

    https://students.cfaes.ohio-state.edu/academics/undergraduate/research/cfaes-undergraduate-research-forum/archives/2009

    in Continuous Culture Fermenters  Jeff Firkins Bethany Stammen Feed Preference Index on Fats and Oils ...

  10. 2010

    https://students.cfaes.ohio-state.edu/node/1582

    Continuous Culture Fermenters  Jeff Firkins Bethany Stammen Feed Preference Index on Cereal Grains for ...

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