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  1. Fertility Management of Meadows

    https://ohioline.osu.edu/factsheet/anr-5

    a relatively high salt index, which at high rates can cause salt injury to the crop. Ohio State University ... Recommendations and Lime Test Index (LTI) for Forage Crops Crop Mineral Soils with subsoil pH Organic Soils (LTI) ...

  2. Emergency Preparedness

    https://ohioline.osu.edu/factsheet/aex-79024

    prep4agthreats.org/All-Hazard-Preparedness/index.php.   Reviewer: Kent McGuire, CFAES Safety and Health Coordinator, Food, Agricultural and Biological ...

  3. Sun Exposure (Protect Your Skin)

    https://ohioline.osu.edu/factsheet/aex-79018

    cancer.org/cancer/cancercauses/sunanduvexposure/skincancerpreventionandearlydetection/index. • Environmental Protection Agency. “Air and Radiation 6205J: Health Effects of Overexposure to the ...

  4. Ohio State Researcher to Re-write Ohio’s Phosphorus Index to Improve Water Quality

    https://zse.cfaes.ohio-state.edu/su/cfaes_main/news/articles/ohio-state-researcher-re-write-ohio%E2%80%99s-phosphorus-index-improve-water-quality

    Conservation Service Ohio Phosphorus (P) Risk Index to better predict the risk of phosphorus moving off farm ... agribusinesses to complete the project. Her goals are to make the Ohio P Risk Index accurate, add more best ... their P Risk Index scores, evaluate management options and make informed decisions to better manage ...

  5. Canning Tomato Products

    https://ohioline.osu.edu/factsheet/HYG-5337

    nchfp.uga.edu/index.html. Food Home, Yard and Garden home, yard and garden Family and Consumer Sciences ...

  6. Eye and Face Protection

    https://ohioline.osu.edu/factsheet/aex-7906

    Occupational Safety and Health Administration, July, 2007. osha.gov/SLTC/eyefaceprotection/index.html. • “Eye ...

  7. Remote Sensing in Precision Agriculture

    https://ohioline.osu.edu/factsheet/fabe-5541

    image with low spatial resolution (Figure 3). Figure 3. Calculated vegetation index maps collected at ...

  8. Canning Basics

    https://ohioline.osu.edu/factsheet/HYG-5338

    Sciences. "National Center for Home Food Preservation." nchfp.uga.edu/index.html. United States ...

  9. Experts: Smaller Algal Bloom Predicted For Western Lake Erie

    https://zse.cfaes.ohio-state.edu/su/cfaes_main/news/articles/experts-smaller-algal-bloom-predicted-for-western-lake-erie

    for NOAA’s National Ocean Service. The 2016 bloom is expected to measure 5.5 on the severity index but ...

  10. Developing Phosphorus and Potassium Recommendations for Field Crops

    https://ohioline.osu.edu/factsheet/AGF-515

    pH 6.3–7.0 6.8--- Buffer pH-or- Lime Test Index 6.8–7.0 68–70 7.0 No lime needed Nutrient Reported as ... Recommendation pH 6.3–7.0 6.8--- Buffer pH-or- Lime Test Index 6.8–7.0 68–70 7.0 No lime needed Nutrient Reported ...

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