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  1. Chow Line: Treat agave nectar as an added sugar (for 4/10/11)

    https://news-archive.cfaes.ohio-state.edu/news-release/chow-line-treat-agave-nectar-added-sugar-41011

    skeptical. The claims are based on the glycemic index of agave nectar, which is lower than other sugars. The ... lower the glycemic index of a food, the lower your blood sugar will spike when you consume it. ... to the food you eat is much more complex than it might appear if you just examine the glycemic index ...

  2. Chicken Breed Selection

    https://ohioline.osu.edu/factsheet/anr-60

    mcmurrayhatchery.com/index.html.   National Poultry Improvement Plan: Poultryimprovement.org. Ohio Poultry Association: ...

  3. Chow Line: Carrots healthful, not 'full of sugar' (for 9/7/08)

    https://news-archive.cfaes.ohio-state.edu/news-release/chow-line-carrots-healthful-not-full-sugar-9708-1

    least partially based on the glycemic index, and, originally, at least, carrots landed pretty high in ... that listing. The glycemic index, or GI, measures how much and how fast a food raises blood sugar ... spikes, and you can do that by focusing on foods with a low glycemic index rating. Foods low on the ...

  4. Lichens

    https://ohioline.osu.edu/factsheet/plpath-gen-12

    https://www.fs.fed.us/wildflowers/beauty/lichens/biology/index.shtml Home, Yard and Garden home, yard and garden plant disease Plant Pathology ...

  5. Producers Still Need to Watch for Heat Stress Signs in Livestock

    https://news-archive.cfaes.ohio-state.edu/news-release/producers-still-need-watch-heat-stress-signs-livestock

    of Ohio, with heat index values reaching upwards of 109 in many areas, meteorologists said. For ... based on a temperature-humidity index, which increases as the temperature and humidity increase. The ... danger level is indicated by an index value of 79, which is reached in various combinations of ...

  6. Sanitation and Phytosanitation (SPS)

    https://ohioline.osu.edu/factsheet/plpath-gen-10

    wto.org/english/tratop_e/sps_e/sps_e.htm USDA Forest Service, Emerald Ash Borer, emeraldashborer.info/index.cfm USDA National Invasive ... www.aphis.usda.gov/plant_health/index.shtml Ohio Department of Agriculture, Plant Industry Division, agri.ohio.gov/divs/plant/plant.aspx ...

  7. Emergency Preparedness

    https://ohioline.osu.edu/factsheet/aex-79024

    prep4agthreats.org/All-Hazard-Preparedness/index.php.   Reviewer: Kent McGuire, CFAES Safety and Health Coordinator, Food, Agricultural and Biological ...

  8. Sun Exposure (Protect Your Skin)

    https://ohioline.osu.edu/factsheet/aex-79018

    cancer.org/cancer/cancercauses/sunanduvexposure/skincancerpreventionandearlydetection/index. • Environmental Protection Agency. “Air and Radiation 6205J: Health Effects of Overexposure to the ...

  9. Growing Tomatoes in the Home Garden

    https://ohioline.osu.edu/factsheet/HYG-1624

    test reveals the soil pH, buffer pH (also called lime index), and nutrient levels. If the soil pH is ... Photo courtesy of National Gardening Bureau (ngb.org/index.cfm). There are several variations of staking ...

  10. Freezing Meat, Poultry and Game

    https://ohioline.osu.edu/factsheet/HYG-5334

    -food-handling/cutting-boards-and-food-safety/ct_index Original content compiled by: Shari Gallup, ...

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