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  1. Media Advisory: Ohio State Experts Can Speak on Salmonella, Backyard Chickens

    https://agnr.osu.edu/news/media-advisory-ohio-state-experts-can-speak-salmonella-backyard-chickens

    backyard chickens, visit: https://www.cdc.gov/features/salmonellapoultry/index.html-30- Writer(s): Alayna ...

  2. OARDC Impact Archive

    https://oardc.osu.edu/node/1992

    the risk of allergic reactions. On-Field Ohio: Rewriting Ohio’s Phosphorus Risk Index Ohio ... Conservation Service Ohio Phosphorus (P) Risk Index to be more precise in predicting the risk of phosphorus ...

  3. Utilizing Genomic Selection to Accelerate the Pace of Developing FHB Resistant Wheat Varieties

    https://oardc.osu.edu/events/utilizing-genomic-selection-accelerate-pace-developing-fhb-resistant-wheat-varieties

    soft winter wheat lines. The populatlon was evaluated for lncklence (INC). severity (SEV). index (IND). ... Fusarium damaged kernel (FOK). kernel damage index (ISK). and deoxynlvalenol concentration (DON) in ...

  4. Forages/Grazing

    https://agnr.osu.edu/programs/animals/beef-cattle-team/beef-library/foragesgrazing

    Forages/Grazing Agronomy Factsheet Series Index Cornell Forage-Livestock Systems Environmental ...

  5. Food Defense for Small Plant

    https://meatsci.osu.edu/node/131

    www.fsis.usda.gov/regulations_&_policies/5000_Series-Program_Services/index.asp The following points were taken from Directive 5420.1, Revision 2, to summarize the Food Security ... www.fsis.usda.gov/Food_Security_&_Emergency_Preparedness/Workshop_Food_Security/index.asp ...

  6. In Plant Validation

    https://meatsci.osu.edu/node/112

    either e-mail comments to: www.fsis.usda.gov/contact_us/Email_Form/index ...

  7. Frequently Asked Questions

    https://meatsci.osu.edu/programs/food-safety/resources/haccp/questions-and-answers/allergens

    www.fsis.usda.gov/Science/Small_Very_Small_Plant_Outreach/index.asp Is FSIS going to be doing new Routine Lm risk-based sampling this year?(7-06) Yes, Routine Lm ... http://www.fsis.usda.gov/regulations_&_policies/Compliance_Guides_Index/... Is Appendix A an adequate reference for RTE?  Beef/Pork; Poultry; Dry/Semi Dry(7-04) Yes, Appendix ... www.fsis.usda.gov/about_fsis/opaeo/index.asp Can we use process control for moisture CCP and Aw as validation?(7-04) We are not aware of ...

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