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  1. New Dietary Guidelines for 2020-2025

    https://wayne.osu.edu/news/new-dietary-guidelines-2020-2025

    Healthy Eating Index score for Americans, which assesses how well dietary recommendations are followed, is ... low. The Healthy Eating Index score is often higher in early life and older adulthood, but scores fall ...

  2. Soil Test P value less than 50 PPM (or "Lower" P Risk Assessment)

    https://agbmps.osu.edu/scenario/soil-test-p-value-less-50-ppm-or-lower-p-risk-assessment

    A soil test that includes a value for Soil Test Phosphorus (STP) is useful to discuss both the risk of yield loss in crop management and as an indicator for risk of environmental loss of P. In crop management, fields with an STP level of less than 20 PPM ...

  3. Soil Test P value greater than 120 PPM (or P Risk Assessment of "High" to "Very High")

    https://agbmps.osu.edu/scenario/soil-test-p-value-greater-120-ppm-or-p-risk-assessment-high-very-high

    Soil test phosphorus (STP) is a good indicator for the potential risk of phosphorus movement at the edge-of-field into downstream waters. STP is a quick and widely available measure that can be used to identify field level P loss risk potential. Actual me ...

  4. Soil Test P value between 50 PPM and 120 PPM (or "Moderate" P Loss Risk Assessment)

    https://agbmps.osu.edu/scenario/soil-test-p-value-between-50-ppm-and-120-ppm-or-moderate-p-loss-risk-assessment

    Soil test phosphorus (STP) is a good indicator for the potential risk of phosphorus movement at the edge-of-field into downstream waters. STP is a quick and widely available measure that can be used to identify field level P loss risk potential. Actual me ...

  5. Canning Tips

    https://wayne.osu.edu/news/canning-tips

    National Center for Home Food Preservation (https://nchfp.uga.edu/index.htm) where you will find a great ...

  6. COVID-19 Resources for Farmers

    https://agsafety.osu.edu/program-areas/covid-19-resources-farmers

    https://espanol.cdc.gov/coronavirus/2019-ncov/index.html Frequently Asked Questions  https://espanol.cdc.gov/coronavirus/2019-ncov/faq.html How to Protect ...

  7. “Shift Farm Safety Into High Gear.”

    https://agsafety.osu.edu/newsletter/ag-safety-stat/september-2019/%E2%80%9Cshift-farm-safety-high-gear%E2%80%9D

    https://www.youtube.com/watch?v=YNGm58U25R0&index=5&list=PLGP20FcGgnZXGEh8Bjn4_QMzpbKvPCIDd Lockout and Tagout-- https://ohioline.osu.edu/factsheet/aex-59181   Safety & Health for Women ...

  8. Minimize heat Stress on Dairy Cows

    https://wayne.osu.edu/news/minimize-heat-stress-dairy-cows

    When measuring heat stress in dairy cattle, a temperature humidity index (THI) provides some indication ... a temperature/humidity index somewhere around 68.  A temperature of 72 F with humidity around 44% provides that index ...

  9. Annual Forages for Early to Mid-Summer Planting

    https://wayne.osu.edu/news/annual-forages-early-mid-summer-planting

    http://www.forages.psu.edu/topics/species_variety_trials/species/brassica/index.html. Seeding Rates and Mixtures: Plant high quality seed of a known variety, which will ensure high ...

  10. Upcoming Events Focused on Preparedness

    https://agsafety.osu.edu/newsletter/ag-safety-stat/october-2018/emergency-management/upcoming-events-focused-preparedness

    https://www.cdc.gov/flu/fluvaxview/reportshtml/trends/index.html. The easiest way to protect against the flu, the Ohio Department of Health reminds, is to get ... https://www.odh.ohio.gov/seasflu/seasonalinfluenza.aspx/, or the CDC’s flu section at https://www.cdc.gov/flu/index.htm. For information about OSU Ag ...

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