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  1. Chow Line: Thawing a frozen turkey safely

    https://cfaes.osu.edu/news/articles/chow-line-thawing-frozen-turkey-safely

    cost of turkey is higher this year, according to the Consumer Price Index. For the year ended September ...

  2. Organic Farming Conference

    https://agnr.osu.edu/events/organic-farming-conference

    this year’s event at https://www.organicfarmingconf.com/index.html ...

  3. Extension Offices Throughout Ohio Implement Teleworking Options for Staff

    https://tuscarawas.osu.edu/news/extension-offices-throughout-ohio-implement-teleworking-options-staff

    https://www.cdc.gov/coronavirus/2019-ncov/index.html The Ohio State University https://wexnermedical.osu.edu/features/coronavirus ...

  4. Nutrient Management Plan (NRCS 590)

    https://agbmps.osu.edu/bmp/nutrient-management-plan-nrcs-590

    harvested. While ideally, risk indexes should be calculated on all fields to evaluate for the potential loss ... Critical Resource Concerns). For P concerns: The phosphorus risk tool is the Ohio P Risk Index. Fields with ... N Risk Index. Nitrogen concerns exist where highly leachable soil types and tiled fields have a greater ...

  5. Nitrogen Recommendations When Organic N is Used

    https://agbmps.osu.edu/bmp/nitrogen-recommendations-when-organic-n-used

    Normalized Difference Vegetation Index (NDVI) can be used to evaluate plant nitrogen needs and limit over- or ...

  6. Amending Soils with Lime or Gypsum (NRCS 333)

    https://agbmps.osu.edu/bmp/amending-soils-lime-or-gypsum-nrcs-333

    production or when the field phosphorus index rates high or very high. One field experiment in Ohio measured ...

  7. Published Research

    https://stepupsoy.osu.edu/published-research

    normalized difference vegetation index and fractional green canopy cover. Crop, Forage, and Turfgrass ...

  8. Testing Soil, Hay, Water, or Plants for Issues

    https://medina.osu.edu/program-areas/agriculture-and-natural-resources/soil-and-turf-sampling

    http://www.rockriverlab.com/index.html  pH: 330.462.6041 NIR Extra $19.00 NDF Digestibility $24.50  ("NIR Extra" PLUS relative ...

  9. Chow Line: Fridge organization can lessen food waste

    https://cfaes.osu.edu/news/articles/chow-line-fridge-organization-can-lessen-food-waste

    of it is thrown away. The  UNEP Food Waste Index Report 2021  also found that 8%–10% of global ...

  10. 2020 Agricultural Policy and Outlook Conference Day 4

    https://agnr.osu.edu/events/2020-agricultural-policy-and-outlook-conference-day-4

    according to the consumer confidence sentiment survey. This is the highest level for the index since the ...

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