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  1. Northeast Ohio Agricultural Asset Mapping

    https://amp.osu.edu/node/59

    Spreading Suitability PDF   Dairy Location PDF   Grape Suitability PDF Agroecosystem Health Index PDF   USDA ...

  2. Open Manure Spreading Suitability

    https://amp.osu.edu/node/49

    This index represents the suitability of fields in Northeast Ohio for manure and digestate ... buffers were added, and then field suitability was weighted based on field slope.  Highest index values ...

  3. Past Projects

    https://amp.osu.edu/research/past-projects

    Hoy, Advisor) About:  The objective of Claire’s Master’s research was to develop an index to measure ... diversity in agricultural soundscapes, and to compare the index with other measures of biodiversity in these ... systems.  The Modified Acoustic Entropy Index (H’) meaures the level of niche utilization of the acoustic ...

  4. Good Reading: New and Revised Fact Sheets on Ohioline

    https://advancement.cfaes.ohio-state.edu/newsletter/cfaes-connect/september-2015/cfaes-news/good-reading-new-and-revised-fact-sheets-ohioline

    Series Index). ohioline.osu.edu/lines/itsnew.php  (under New & Updated Family and Consumer Sciences ... ohioline.osu.edu/lines/hyg-list.html  (under Family and Consumer Sciences Series Index). ohioline.osu.edu/lines/fs-list.html  (under ... Family and Consumer Sciences Series Index). ohioline.osu.edu/lines/itsnew.php  (under New & Updated ...

  5. Northeast Ohio Grape Field Day- Kingsville, Ohio

    https://advancement.cfaes.ohio-state.edu/events/northeast-ohio-grape-field-day-kingsville-ohio

    Difference Vegetation Index (NDVI) which uses digital imagery and data to help vineyard managers make harvest ...

  6. Ohio State Researcher to Re-write Ohio’s Phosphorus Index to Improve Water Quality

    https://news-archive.cfaes.ohio-state.edu/news-release/ohio-state-researcher-re-write-ohio%E2%80%99s-phosphorus-index-improve-water-quality

    Conservation Service Ohio Phosphorus (P) Risk Index to better predict the risk of phosphorus moving off farm ... agribusinesses to complete the project. Her goals are to make the Ohio P Risk Index accurate, add more best ... their P Risk Index scores, evaluate management options and make informed decisions to better manage ...

  7. Chow Line: Carrots healthful, not 'full of sugar' (for 9/7/08)

    https://news-archive.cfaes.ohio-state.edu/news-release/chow-line-carrots-healthful-not-full-sugar-9708-1

    least partially based on the glycemic index, and, originally, at least, carrots landed pretty high in ... that listing. The glycemic index, or GI, measures how much and how fast a food raises blood sugar ... spikes, and you can do that by focusing on foods with a low glycemic index rating. Foods low on the ...

  8. Phosphorus Risk to Water? Seminar Thursday (1/27) on How to Gauge It

    https://news-archive.cfaes.ohio-state.edu/news-release/phosphorus-risk-water-seminar-thursday-127-how-gauge-it

    a Phosphorus Risk Index Framework in Ohio” from 3:30-4:30 p.m. Thursday (1/27) as part of the school’s ... Phosphorus Risk Index is a field-based planning tool that integrates soil properties, hydrology and ...

  9. OSU Nursery Short Course/CENTS Set for Jan. 23-26

    https://news-archive.cfaes.ohio-state.edu/news-release/osu-nursery-short-coursecents-set-jan-23-26

    sessions can be found at http://www.onla.org/index.cfm/fuseaction/home.showpage/pageID/145/index.htm  or ... http://www.onla.org/index.cfm/fuseaction/calendar.detail/event_ID/79/index.htm. Other events taking place during CENTS include: the ONLA awards night; Better Than a Box Lunch ...

  10. Chow Line: Treat agave nectar as an added sugar (for 4/10/11)

    https://news-archive.cfaes.ohio-state.edu/news-release/chow-line-treat-agave-nectar-added-sugar-41011

    skeptical. The claims are based on the glycemic index of agave nectar, which is lower than other sugars. The ... lower the glycemic index of a food, the lower your blood sugar will spike when you consume it. ... to the food you eat is much more complex than it might appear if you just examine the glycemic index ...

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