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Chow Line: Thawing a frozen turkey safely

https://cfaes.osu.edu/news/articles/chow-line-thawing-frozen-turkey-safely

cost of turkey is higher this year, according to the Consumer Price Index. For the year ended September ...

Trauma-Informed Care Approach

https://fcs.osu.edu/programs/healthy-relationships/trauma-informed-care-approach

Disease Control and Prevention: Mental Health: cdc.gov/mentalhealth/index.htm PROSPER Ohio: ...

Onions Identified as Source of Salmonella Outbreak

https://fcs.osu.edu/news/onions-identified-source-salmonella-outbreak

been posted: cdc.gov/salmonella/oranienburg-09-21/index.html Key Points: 652 peoplehave been ...

Teen Leadership Council

https://ohio4h.org/families/just-teens/teen-leadership-council

if you do use them, please notify us so we can document impacts! Overview Index Learning to Learn ...

Norman Johnson

https://entomology.osu.edu/our-people/norman-johnson

Biological Diversity johnson.2@osu.edu http://wasps.osu.edu/index.html 614-292-6595 1220A Museum of ...

Brood X News & Media Featuring OSU Entomology

https://entomology.osu.edu/news/brood-x-news-media-featuring-osu-entomology

2021: https://bygl.osu.edu/index.php/node/1773 'Chimney' check: 'Bug doctor' looks ...

Carol M. Anelli

https://entomology.osu.edu/our-people/carol-m-anelli

College Science Teaching (May issue). http://papa.indstate.edu/amcbt/volume_29/index.html Prischmann, D.A. ...

Published Research

https://stepupsoy.osu.edu/published-research

normalized difference vegetation index and fractional green canopy cover. Crop, Forage, and Turfgrass ...

Resources

https://fcs.osu.edu/programs/healthy-relationships/early-childhood-education/resources

Referral Association (OCCRRA): occrra.org Ohio Job & Family Services: jfs.ohio.gov/CDC/index ... .stm Early Childhood Ohio: earlychildhoodohio.org/index.stm Groundwork Ohio: groundworkohio.org Crane ...

Chow Line: Fridge organization can lessen food waste

https://cfaes.osu.edu/news/articles/chow-line-fridge-organization-can-lessen-food-waste

of it is thrown away. The UNEP Food Waste Index Report 2021 also found that 8%–10% of global ...

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