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  1. Published Research

    https://stepupsoy.osu.edu/published-research

    vegetation index and fractional green canopy cover. Crop, Forage, and Turfgrass Management. 4:180026. ...

  2. Simone K. Fishel

    https://students.cfaes.ohio-state.edu/node/4405

    working on a Product History Index to provide a searchable and complete database to the Product ...

  3. Chow Line: Thawing a frozen turkey safely

    https://cfaes.osu.edu/news/articles/chow-line-thawing-frozen-turkey-safely

    cost of turkey is higher this year, according to the Consumer Price Index. For the year ended September ...

  4. Staying Safe in the Sun

    https://agsafety.osu.edu/newsletter/ag-safety-stat/safety-through-seasons-2021/staying-safe-sun

    index  here  , including on cloudy days. When the UV forecast is 3 or higher, be sure to apply sunscreen ...

  5. Chow Line: Fridge organization can lessen food waste

    https://cfaes.osu.edu/news/articles/chow-line-fridge-organization-can-lessen-food-waste

    of it is thrown away. The  UNEP Food Waste Index Report 2021  also found that 8%–10% of global ...

  6. Testing Soil, Hay, Water, or Plants for Issues

    https://medina.osu.edu/program-areas/agriculture-and-natural-resources/soil-and-turf-sampling

    http://www.rockriverlab.com/index.html  pH: 330.462.6041 NIR Extra $19.00 NDF Digestibility $24.50  ("NIR Extra" PLUS relative ...

  7. COVID-19 Resources for Farmers

    https://agsafety.osu.edu/program-areas/covid-19-resources-farmers

    the CDC  https://espanol.cdc.gov/coronavirus/2019-ncov/index.html Frequently Asked Questions  ...

  8. Moderate summer harmful algal bloom predicted for western Lake Erie

    https://cfaes.osu.edu/news/articles/moderate-summer-harmful-algal-bloom-predicted-for-western-lake-erie

    summer. This year’s bloom is expected to measure 4.5 on the severity index – among the smaller blooms ... since 2011 – but could possibly range between 4 and 5.5, compared to 7.3 last year. An index above ... index is based on the bloom’s biomass – the amount of algae – over a sustained period. The largest ...

  9. 2006

    https://students.cfaes.ohio-state.edu/node/1586

    Characteristics Gonul Kaletunc Stephanie Cowell Application of the QBR Index to the Riparian Forests of Several ...

  10. 2009

    https://students.cfaes.ohio-state.edu/academics/undergraduate/research/cfaes-undergraduate-research-forum/archives/2009

    in Continuous Culture Fermenters  Jeff Firkins Bethany Stammen Feed Preference Index on Fats and Oils ...

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