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Meat Science Extension

Meat Science Extension
https://meatsci.osu.edu

College of Food, Agricultural, and Environmental Sciences

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Home // Programs // Youth Meat Judging // 2015 Buckeye Invitational

Meat Processing Business Toolkit
Food Safety
Labeling
Fresh Meats Processing
Processed Meats
Youth Meat Judging
- 2015 Buckeye Invitational
- 2015 State FFA
Advocating for Agriculture

2015 Buckeye Invitational


Beef Carcasses	Pork Carcasses	Lamb Carcasses
Beef Wholesale Cuts	Pork Wholesale Cuts	Retail ID

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College of Food Agriculture and Environmental Sciences

© 2021, The Ohio State University

College of Food, Agricultural, and Environmental Sciences
Meat Science Extension
327 Parker Food Science
2015 Fyffe Court
Columbus, Ohio 43210

Phone: 614-292-4877

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