Northeast Ohio meat processing facility has an opening for a Production Manager. Responsible for daily operation of the harvest line. Duties include: managing production processes by tracking and monitoring operational activities related to throughput, waste, quality, service, and safety. Ensures systems, procedures, and work instructions are maintained and followed. Must provide ongoing feedback to direct and indirect reports on all operational activities. Bilingual, HAACP preferred but not required.
Email Michael Barrett: firstname.lastname@example.org
Phone: (330) 435-6400
Fax: (330) 435-6414