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Meat Science Extension

Meat Science Extension
https://meatsci.osu.edu

College of Food, Agricultural, and Environmental Sciences

Introduction to Process Control for Meat and Poultry Processors

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Jul 18, 2019 through Jul 19, 2019, 8:00am - 5:30pm

Link:

Cost:

Go to registration site above

Location:

Ohio Farm Bureau 4-H Center, 2201 Fred Taylor Dr. Columbus, OH, 43201

Website:

OSU Meat Science Extension

Map:

Ohio Farm Bureau 4-H Center, 2201 Fred Taylor Dr. Columbus, OH, 43201

Attachments:

Process Control Agenda 7.9.19.docx

Learning Objectives Process Control 7.9.19 (003).docx

Contact:

Lynn Knipe

614-292-4877

knipe.1@osu.edu

Registration Link