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Meat Science Extension

Meat Science Extension
https://meatsci.osu.edu

College of Food, Agricultural, and Environmental Sciences

Advanced HACCP for Meat and Poultry Processors

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Sep 18, 2019 through Sep 19, 2019, 8:00am - 4:30pm

Link:

Location:

Ohio Farm Bureau 4-H Center, 2201 Fred Taylor Dr. Columbus, OH, 43201

Map:

Ohio Farm Bureau 4-H Center, 2201 Fred Taylor Dr. Columbus, OH, 43201