Animal Sciences 555.02
Meat Processing
Fall Quarter, 2011
Instructor:
- Dr. Lynn Knipe
122 Animal Science Building (614)292-4877 knipe.1@osu.edu
Lecture and Lab Information
Exam Keys
N/A
Pictures of Classes
HOME |
People |
Teaching |
Extension |
News
Calendar |
Jobs |
Meat Lab Retail |
Links